Laurent Perrier Rosé


Champagne, France

375ml, 12% AVB

Grape Variety: 100% Pinot Noir

 CG 96 TP 93 WE 92 WS 92 W&S 90
CG96 Connoisseurs' Guide "Elegant and fruity at the same time with a quick invitation from bright, pure cherryish notes and then filled out handsomely by whiffs of chalky soils and well-integrated, rich and uplifting yeast-driven scents, this wine manages to be both vigorous and layered at one and the same time. Its bubbles are insistent, finely carved and add to the early sensations of lightness and energy yet also carry the wine long into a balanced, refined finish. And its latter palate grip is exactly what one should expect from the genre. While service with light foods would be our first choice, this one has the beauty to stand alone." TP93 Tasting Panel "Deep pink; lush and generous with bright raspberry, tangy acidity and good length; elegant, fresh and long with balance and style." WE92 Wine Enthusiast "Orange-pink in color, this dry wine has some good bottle age that has rounded the corners and allowed toast to join the red fruits and orange zest flavors. A complex background of acidity, structure and final tautness makes this wine ready to drink now." WS92 Wine Spectator "Firm and finely knit, this offers richness in a sleek frame, with crushed raspberry, blood orange peel, smoke and toasted almond notes set on the satiny mousse. The finish echoes subtle saffron and spice accents. Drink now through 2022." W&S90 Wine & Spirits "Tart and austere, this rosé has the color and flavor of peach flesh close to the pit. There’s a bitter-herb character, Campari-like in its savor, in contrast to the bright fruit. Pour it with chicken liver mousse."

Intensely fruity flavors, clean and slightly sharp, the wine opens to the sensation of freshly picked red berries: strawberries, Morello cherries, black currants and raspberries. The finish is supple and rounded.

  Chicken Liver Mousse, salmon



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